N°10 The Last Word - Filter Pouch
Wilton Benitez doesn’t rush a cherry. At Finca El Paraíso 92, every batch runs through a controlled double fermentation — one phase in anaerobic bioreactors, a second after depulping — before 36 hours of slow drying lock the profile in. It’s a process built for precision, not shortcuts, and the cup shows it: cherry and raspberry up front, closing on stone fruit. Nothing left to argue with.
- Regular price
- 7.500 BD
- Sale price
- 7.500 BD
- Regular price
- Unit price
- 30.000 BD per kg
Tax included.
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